Maesmawr Hall Hotel
LUNCHTIME SPECIALS MENU
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12 - 2pm, Monday - Saturday
2 Courses for £16
3 Courses for £19
Starters
Pea & Mint Soup with a Freshly Baked Roll (Vegan)
Classic Prawn Cocktail with Marie Rose Sauce & Granary Bread
Panko Coated Halloumi Fries with Dressed Salad & Sweet Chilli Dip (Vegan available on request)
Chicken Liver Pate served with a Caramelised Red Onion Chutney & Melba Toast
Main Course
Roast Of The Day served with Vegetables & Gravy - Please ask for details
Breaded Whole Tail Scampi with Chips, Peas & Tartare Sauce
Creamy Chicken, Bacon & Leek Pie served with Fresh Garden Peas & Chips OR Mash
Mediterranean Vegetable Pasta Bake (Vegan)
Desserts
Cheesecake of the Day - Please ask for details
Sticky Toffee Pudding with Butterscotch Sauce & Vanilla Ice Cream
Cream Filled Profiteroles with Chocolate Sauce
Peach Melba Sundae - Raspberries, Sliced Peaches, Cream & Ice Cream (Vegan available on request)
Tea or Coffee & Mints - £3.95pp
This menu is available Monday - Saturday lunchtimes only
For a maximum party of 16 persons
This menu is subject to change without notice and is not available throughout December
***The above menu has a separate allergen listing and is available at your request. Unfortunately our staff are unable to assist with any decision on the suitability of a dish.***
** Please note; we cannot guarantee that all products are allergen free as these products are regularly present in the kitchen environment**